| Characteristic | Share of respondents |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
The chart is not accessible to screen readers. Please switch to the table view to access the data.
Download
Source
Release date
January 2018
Region
Germany
Survey time period
October 23 to November 14, 2017
Number of respondents
151 respondents
Special properties
Decision-makers in restaurant establishments
Method of interview
Telephone interview
Citation formats









