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Value of wasted food in the United States in 2015, by facility (in billion U.S. dollars)

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Source

Release date

March 2016

Region

United States

Survey time period

2015

Supplementary notes

* Consumer facing businesses include supermarkets, grocery stores & distribution centers; full-service restaurants; institutional & foodservice; limited-service restaurants; and government.

Citation formats

U.S. value of food waste 2015, by facility

Published by ÌÇÐÄÆƽâ°æ Research Department, Apr 8, 2016
This statistic represents the value of food wasted in the United States in 2015, by facility. In that year, American households generated food waste worth of some *** billion U.S. dollars. In total, food worth of about *** billion U.S. dollars was wasted by households, consumer-facing businesses, farms and manufacturers in 2015.
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Topics

Food waste in the U.S.Snack foods industry in the U.S.Supermarkets in the U.S.Food shopping behavior in the U.S.Eating behavior in the U.S.
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