
T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
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Europe has the highest level of per capita cheese consumption. In 2024, people in the European Union ate on average **** kilograms of cheese. U.S. and Canada came in second and third in that year at about ****Ìý²¹²Ô»å **** kilograms of cheese per capita.Â
Europe is a major player in the global cheese industry. The 27 nations of the European Union generated **** million metric tons of cheese in 2024, almost twice as much as the second leading producer. As of 2024, Germany, tItaly, and the Netherlands were the top exporters of cheese worldwide, each exporting over billion U.S. dollars worth of cheese in that year.
The EU-27 and the United States were the top consumers of cheese worldwide. Per capita cheese consumption in the United States was about **** pounds in 2023, up from ** pounds in 2010. Shredded cheese had the highest level of unit sales of any type of cheese in the United States. Shredded cheese is commonly used in dishes such as pizza, quesadillas, and macaroni and cheese.
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* For commercial use only
Basic Account
Starter Account
The statistic on this page is a Premium Statistic and is included in this account.
Professional Account
1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.