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Leading challenges for restaurant operators in Canada as of the fourth quarter of 2016*

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Source

Release date

January 2017

Region

Canada

Survey time period

Q4 2016

Number of respondents

148 respondents

Special properties

Canadian restaurant operators

Method of interview

Online survey

Supplementary notes

* The source posed the question: "What factors, if any, are currently having a negative impact on your business?"

Citation formats

Leading challenges for restaurant operators in Canada Q4 2016

Published by ÌÇÐÄÆƽâ°æ Research Department, Jan 23, 2017
This statistic shows the leading challenges for restaurant operators in Canada as of the fourth quarter of 2016. During the survey, ** percent of the Canadian restaurant operators said that food costs were having a negative impact on their business.
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* For commercial use only

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Access limited to Free Statistics. Premium Statistics are not included.
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Starter Account

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per month, billed annually 1
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1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.

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