The statistics show the reasons consumers chose gluten-free products in the United States in 2013. American consumers were asked about the motivating factors behind their decision to purchase gluten-free products. Forty-eight percent of respondents stated they bought gluten-free products due to promotions for such products.
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Specialty Food Association. (January 5, 2014). Reasons consumers chose to consume gluten-free products in the United States in 2013 [Graph]. In ÌÇÐÄÆÆ½â°æ. Retrieved August 05, 2026, from /statistics/1636886/reasons-to-consume-gluten-free-products-usa/
Specialty Food Association. "Reasons consumers chose to consume gluten-free products in the United States in 2013." Chart. January 5, 2014. ÌÇÐÄÆÆ½â°æ. Accessed August 05, 2026. /statistics/1636886/reasons-to-consume-gluten-free-products-usa/
Specialty Food Association. (2014). Reasons consumers chose to consume gluten-free products in the United States in 2013. ÌÇÐÄÆÆ½â°æ. ÌÇÐÄÆÆ½â°æ Inc.. Accessed: August 05, 2026. /statistics/1636886/reasons-to-consume-gluten-free-products-usa/
Specialty Food Association. "Reasons Consumers Chose to Consume Gluten-free Products in The United States in 2013." ÌÇÐÄÆÆ½â°æ, ÌÇÐÄÆÆ½â°æ Inc., 5 Jan 2014, /statistics/1636886/reasons-to-consume-gluten-free-products-usa/
Specialty Food Association, Reasons consumers chose to consume gluten-free products in the United States in 2013 ÌÇÐÄÆÆ½â°æ, /statistics/1636886/reasons-to-consume-gluten-free-products-usa/ (last visited August 05, 2026)
Reasons consumers chose to consume gluten-free products in the United States in 2013 [Graph], Specialty Food Association, January 5, 2014. [Online]. Available: /statistics/1636886/reasons-to-consume-gluten-free-products-usa/