This statistic shows data on the production of the main citrus fruits in Spain in 2015/16. The fruits with the highest production volumes were oranges and mandarins. Lemons ranked third on the list, with a little over ** tons produced during that season.
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Mercasa. (November 24, 2016). Volume of the main citrus fruits produced in Spain in 2015/16, by type (in thousands of tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved August 01, 2026, from /statistics/1633949/production-of-citrus-fruits-in-spain-by-type/
Mercasa. "Volume of the main citrus fruits produced in Spain in 2015/16, by type (in thousands of tons)." Chart. November 24, 2016. ÌÇÐÄÆƽâ°æ. Accessed August 01, 2026. /statistics/1633949/production-of-citrus-fruits-in-spain-by-type/
Mercasa. (2016). Volume of the main citrus fruits produced in Spain in 2015/16, by type (in thousands of tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: August 01, 2026. /statistics/1633949/production-of-citrus-fruits-in-spain-by-type/
Mercasa. "Volume of The Main Citrus Fruits Produced in Spain in 2015/16, by Type (in Thousands of Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 24 Nov 2016, /statistics/1633949/production-of-citrus-fruits-in-spain-by-type/
Mercasa, Volume of the main citrus fruits produced in Spain in 2015/16, by type (in thousands of tons) ÌÇÐÄÆƽâ°æ, /statistics/1633949/production-of-citrus-fruits-in-spain-by-type/ (last visited August 01, 2026)
Volume of the main citrus fruits produced in Spain in 2015/16, by type (in thousands of tons) [Graph], Mercasa, November 24, 2016. [Online]. Available: /statistics/1633949/production-of-citrus-fruits-in-spain-by-type/
