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Breakdown of commercial catering revenue by type of establishment in France in 2020

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Sources

Release date

April 2022

Region

Worldwide, France

Survey time period

2020

Citation formats

Commercial catering revenue per establishment France 2020

Published by ÌÇÐÄÆƽâ°æ Research Department, Dec 18, 2025
This chart highlights the distribution of commercial restaurant revenue in France in 2020, according to the type of establishment. That year, independent restaurants accounted for 53.4 percent of restaurant revenue, while cafes, bars, and brasseries accounted for less than 10 percent. In 2022, the majority of French people spent less than 25 U.S. dollars when they went to a restaurant.
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* For commercial use only

Basic Account

For single users
$0 USD
Always free
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Access limited to Free Statistics. Premium Statistics are not included.
  • Free Statistics
Based on your interests

Starter Account

For single users
$199 USD
per month, billed annually 1
Buy now
  • Free Statistics
  • Premium Statistics

Professional Account

For teams of up to 99 users
Talk to sales for pricing
Contact us
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1 All prices do not include sales tax. The account requires an annual contract and will renew after one year to the regular list price.

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