According to the data, consumer familiarity with the Detroit pizza style in the United States rose by **** percent in 2025, while awareness of the Chicago tavern-cut pizza increased by percent.
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WTWH Media. (December 17, 2024). Increase in consumer familiarity of pizza styles in the United States in 2025, by style of pizza [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 25, 2026, from /statistics/1620884/pizza-styles-consumer-familiarity-us/
WTWH Media. "Increase in consumer familiarity of pizza styles in the United States in 2025, by style of pizza." Chart. December 17, 2024. ÌÇÐÄÆƽâ°æ. Accessed July 25, 2026. /statistics/1620884/pizza-styles-consumer-familiarity-us/
WTWH Media. (2024). Increase in consumer familiarity of pizza styles in the United States in 2025, by style of pizza. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 25, 2026. /statistics/1620884/pizza-styles-consumer-familiarity-us/
WTWH Media. "Increase in Consumer Familiarity of Pizza Styles in The United States in 2025, by Style of Pizza." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 17 Dec 2024, /statistics/1620884/pizza-styles-consumer-familiarity-us/
WTWH Media, Increase in consumer familiarity of pizza styles in the United States in 2025, by style of pizza ÌÇÐÄÆƽâ°æ, /statistics/1620884/pizza-styles-consumer-familiarity-us/ (last visited July 25, 2026)
Increase in consumer familiarity of pizza styles in the United States in 2025, by style of pizza [Graph], WTWH Media, December 17, 2024. [Online]. Available: /statistics/1620884/pizza-styles-consumer-familiarity-us/
