In the United States, it is more likely for consumers to purchase conventionally produced products. About ** percent of consumers tend to buy conventional compared to a little over ** percent that tend to purchase organic.
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Organic Trade Association. (April 1, 2022). Organic or conventional food purchases among consumers in the U.S. in 2022 [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 28, 2026, from /statistics/1428357/organic-or-conventional-food-purchases-us-consumers/
Organic Trade Association. "Organic or conventional food purchases among consumers in the U.S. in 2022." Chart. April 1, 2022. ÌÇÐÄÆƽâ°æ. Accessed July 28, 2026. /statistics/1428357/organic-or-conventional-food-purchases-us-consumers/
Organic Trade Association. (2022). Organic or conventional food purchases among consumers in the U.S. in 2022. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 28, 2026. /statistics/1428357/organic-or-conventional-food-purchases-us-consumers/
Organic Trade Association. "Organic or Conventional Food Purchases among Consumers in The U.S. in 2022." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 1 Apr 2022, /statistics/1428357/organic-or-conventional-food-purchases-us-consumers/
Organic Trade Association, Organic or conventional food purchases among consumers in the U.S. in 2022 ÌÇÐÄÆƽâ°æ, /statistics/1428357/organic-or-conventional-food-purchases-us-consumers/ (last visited July 28, 2026)
Organic or conventional food purchases among consumers in the U.S. in 2022 [Graph], Organic Trade Association, April 1, 2022. [Online]. Available: /statistics/1428357/organic-or-conventional-food-purchases-us-consumers/
