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Meat consumption per capita in Portugal from 2021 to 2024, by type (in kilograms)

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Source

Release date

May 2025

Region

Portugal

Survey time period

2021 to 2024

Supplementary notes

*Provisional data.

Citation formats

Meat consumption per capita in Portugal 2021-2024, by type

Published by
T. Ozbun,
Jun 2, 2025

In Portugal, the consumption of meat per capita increased by almost ** kilograms from 2021 to 2024, reaching kilograms. Poultry is not only the type of meat that increased the most in per capita consumption over the observed period but also the most consumed meat, with **** kilograms per person.
Pork is the second most consumed meat in the country, with **** kilograms consumed per capita. In third place is beef, registering a consumption of **** kilograms per capita.

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