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Self-sufficiency rate for vegetables in Germany from 2002/03 to 2024/25

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Sources

Release date

2026

Region

Germany

Survey time period

2002/03 to 2024/25

Supplementary notes

* Preliminary figures.

Figures for previous years are based on earlier source reports.

Citation formats

Self-sufficiency rate for vegetables in Germany 2002-2025

Published by ÌÇÐÄÆƽâ°æ Research Department, Feb 6, 2026

In 2024/25, vegetables in Germany showed a self-sufficiency rate of around ** percent, which means that additional vegetable imports were needed to cover domestic demand. The self-sufficiency rate represents a number which shows the percentage of necessary agricultural products produced domestically, i.e. which share of agricultural products necessary for the market can a country produce on its own. In case of shortage, which is a self-sufficiency rate under 100 percent, imports become necessary.

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