In 2021, noodles made up approximately half of the wheat flour consumption in South Korea. Bakery products accounted for another ** percent of wheat flour consumption, while percent were consumed in the form of confectionery.
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USDA Foreign Agricultural Service. (April 5, 2022). Distribution of wheat flour consumption in South Korea in 2021, by product category [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 28, 2026, from /statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/
USDA Foreign Agricultural Service. "Distribution of wheat flour consumption in South Korea in 2021, by product category." Chart. April 5, 2022. ÌÇÐÄÆƽâ°æ. Accessed July 28, 2026. /statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/
USDA Foreign Agricultural Service. (2022). Distribution of wheat flour consumption in South Korea in 2021, by product category. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 28, 2026. /statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/
USDA Foreign Agricultural Service. "Distribution of Wheat Flour Consumption in South Korea in 2021, by Product Category." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 5 Apr 2022, /statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/
USDA Foreign Agricultural Service, Distribution of wheat flour consumption in South Korea in 2021, by product category ÌÇÐÄÆƽâ°æ, /statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/ (last visited July 28, 2026)
Distribution of wheat flour consumption in South Korea in 2021, by product category [Graph], USDA Foreign Agricultural Service, April 5, 2022. [Online]. Available: /statistics/1235350/south-korea-wheat-flour-consumption-distribution-by-category/
