Conor Stewart
Research expert covering health & pharmaceuticals in the UK & Europe
Get in touch with us now| Characteristic | Not at all concerned | Slightly concerned | Somewhat concerned | Very concerned |
|---|---|---|---|---|
| Having access to enough food (e.g., unable to go to a grocery store regularly, unable to leave home, etc.) | 31% | 31% | 26% | 13% |
| Accessing foods that are consistent with my current meal plan/style of eating | 15% | 24% | 30% | 31% |
| Worsening of my eating disorder due to a lack of structure | 7% | 14% | 26% | 53% |
| Worsening of my eating disorder due to a lack of social support | 23% | 18% | 27% | 32% |
| Worsening of my eating disorder due to increased time living in a triggering environment | 20% | 22% | 19% | 39% |
| Being able to afford the food I need for recovery due to loss of income related to COVID-19 | 63% | 19% | 10% | 8% |
| Being able to afford eating disorder treatment due to loss of income related to COVID-19 | 63% | 15% | 9% | 12% |
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Source
Sources
Release date
July 2020
More information
Region
United States
Survey time period
From April 8 to May 6, 2020
Number of respondents
511 respondents
Special properties
Those with a self-reported eating disorder
Method of interview
Online survey
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