| Characteristic | General market | Own business |
|---|---|---|
| Apr-20 | 5% | 15% |
| Feb-20 | 60% | 83% |
| Nov-19 | 44% | 64% |
| Aug-19 | 30% | 58% |
| May-19 | 41% | 65% |
| Feb-19 | 39% | 68% |
| Nov-18 | 39% | 63% |
| Aug-18 | 36% | 67% |
| May-18 | 47% | 75% |
| Feb-18 | 34% | 64% |
| Nov-17 | 30% | 52% |
| Aug-17 | 34% | 66% |
| May-17 | 43% | 66% |
| Feb-17 | 47% | 68% |
| Nov-16 | 36% | 61% |
| Jul-16 | 15% | 24% |
| Feb-16 | 74% | 83% |
| Feb-15 | 93% | 91% |
| Feb-14 | 86% | 90% |
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Source
Source
Release date
May 2020
More information
Region
United Kingdom
Survey time period
February 2014 to April 2020
Number of respondents
123 respondents
Special properties
Leading industry figures from the eating and drinking out sector**
Supplementary notes
* Proportion of leaders "very" or "fairly" optimistic
** Latest survey conducted April 17-24, 2020. n = 123. The sample included:
60 percent CEO/MD
39 percent Chairman and board level
1 percent Other senior management
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