Between 2000 and 2022, the volume of olive oil produced in France highly fluctuated. The lowest season for olive oil was in 2014-2015, when the French production of olive oil amounted to under 2,000 tons.
At its highest in 2008-2009, the production exceeded 7,000 tons.
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AFIDOL. (June 26, 2023). Evolution of the annual volume of olive oil produced in France from 2000 to 2022 (in tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 30, 2026, from /statistics/1113044/olive-oil-production-volume-france/
AFIDOL. "Evolution of the annual volume of olive oil produced in France from 2000 to 2022 (in tons)." Chart. June 26, 2023. ÌÇÐÄÆƽâ°æ. Accessed July 30, 2026. /statistics/1113044/olive-oil-production-volume-france/
AFIDOL. (2023). Evolution of the annual volume of olive oil produced in France from 2000 to 2022 (in tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 30, 2026. /statistics/1113044/olive-oil-production-volume-france/
AFIDOL. "Evolution of The Annual Volume of Olive Oil Produced in France from 2000 to 2022 (in Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 26 Jun 2023, /statistics/1113044/olive-oil-production-volume-france/
AFIDOL, Evolution of the annual volume of olive oil produced in France from 2000 to 2022 (in tons) ÌÇÐÄÆƽâ°æ, /statistics/1113044/olive-oil-production-volume-france/ (last visited July 30, 2026)
Evolution of the annual volume of olive oil produced in France from 2000 to 2022 (in tons) [Graph], AFIDOL, June 26, 2023. [Online]. Available: /statistics/1113044/olive-oil-production-volume-france/
