| Characteristic | Share of respondents |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
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Release date
December 2019
Region
United States
Survey time period
2019
Number of respondents
1,295 respondents
Special properties
U.S. consumers who have restaurant food delivered to home at least once a month
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