This statistic depicts the penetration rate of fresh salmon among French households from 2014 to 2020. It shows that the penetration rate of fresh salmon increased over this period. In 2018, the penetration rate of fresh salmon reached 43.2 percent, while in 2020 it amounted to 50 percent.
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FranceAgriMer. (August 1, 2021). Penetration rate of fresh salmon in France from 2014 to 2020 [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved August 01, 2026, from /statistics/1006974/penetration-rate-of-fresh-salmon-france/
FranceAgriMer. "Penetration rate of fresh salmon in France from 2014 to 2020." Chart. August 1, 2021. ÌÇÐÄÆƽâ°æ. Accessed August 01, 2026. /statistics/1006974/penetration-rate-of-fresh-salmon-france/
FranceAgriMer. (2021). Penetration rate of fresh salmon in France from 2014 to 2020. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: August 01, 2026. /statistics/1006974/penetration-rate-of-fresh-salmon-france/
FranceAgriMer. "Penetration Rate of Fresh Salmon in France from 2014 to 2020." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 1 Aug 2021, /statistics/1006974/penetration-rate-of-fresh-salmon-france/
FranceAgriMer, Penetration rate of fresh salmon in France from 2014 to 2020 ÌÇÐÄÆƽâ°æ, /statistics/1006974/penetration-rate-of-fresh-salmon-france/ (last visited August 01, 2026)
Penetration rate of fresh salmon in France from 2014 to 2020 [Graph], FranceAgriMer, August 1, 2021. [Online]. Available: /statistics/1006974/penetration-rate-of-fresh-salmon-france/
