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Consumption volume of beef and veal meat in Latin America and the Caribbean in 2025 (in 1,000 metric tons carcass weight equivalent (CWE))

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Sources

Release date

July 2025

Region

Latin America and the Caribbean

Survey time period

2025

Special properties

Forecast

Supplementary notes

The source does not provide a date of publication. The given date is the date of data access.

Here, meat consumption is measured in thousand metric tons of carcass weight (CWE), included are bones, fat, ligaments, tendons, and other trimmings, whether edible or inedible.

Citation formats

Latin America and the Caribbean: beef and veal meat consumption 2025, by country

Published by ÌÇÐÄÆƽâ°æ Research Department, Jul 17, 2025

In 2025, it was estimated that Brazil was the leading consumer of beef and veal meat in Latin America and the Caribbean, with a consumption volume of about 8.2 million metric tons carcass weight equivalent (CWE). Ranking second and third were Argentina and Mexico, with 2.3 million metric tons CWE and 2.2 million metric tons CWE consumed, respectively.

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