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Food and Nutrition in the UK 2024

Consumer ÌÇÐÄÆÆ½â°æ data table

Outside the UK, with the exception of a few dishes such as fish and chips and English breakfast, British cuisine does not necessarily have the best reputation. Are British consumers really eating as unhealthy and unusual a diet as is often assumed?

The ÌÇÐÄÆÆ½â°æ study "Food & Nutrition" provides an insight into the eating and cooking habits of British consumers. The study also includes an overview of attitudes towards and consumption of food supplements and plant-based alternatives to milk and meat. The study includes attitudes towards food and restaurant deliveries, as well as the usage of food and meal-kit delivery services of consumers in the UK.

The data Table contains the complete tables for the survey including various column headings.

Table of contents

Topics of the survey

  • Personal Information
  • Eating behavior
  • Nutrition, diets, supplements
  • Cooking behavior
  • Food types
  • Plant-based food
  • Convenience food
  • Purchases & Groceries
  • Delivery
  • Characteristics & demographics

Design of the survey
  • Method: Online survey
  • Survey name: Consumer ÌÇÐÄÆÆ½â°æ Food & Nutrition in the UK
  • Region: United Kingdom
  • Number of respondents: 1050
  • Age of respondents: 18 to 74 years old
  • Type of respondents: residential online population
  • Survey time period: 19 September 2024 to 30 September 2024

Column headings
  • Gender
  • Age (basic)
  • Annual household income - United Kingdom

Visit the Consumer ÌÇÐÄÆÆ½â°æ Global survey for in-depth DIY analyses of this survey's data.

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