| Characteristic | Number of stores |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
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Source
Release date
March 2015
Region
Luxembourg
Survey time period
2015
Supplementary notes
The source adds the following information:
- Hypermarkets (floor space >=2.500 m²) typically have the broadest assortment
among all food shops ; 20,000 Stock-Keeping Units (SKU) is a common figure for
food products because of their superior shelf-space.
- Supermarkets - 400 to 2499 m²- typically sell 5,000 to 10,000 different food
SKUs
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