According to the source, seafood refers to fish, crustaceans and molluscs. The productions includes seafood from local landings, coastal and land-based farm production.
In 2023, approximately *** metric tons of seafood were produced in Singapore. Local seafood production had increased over the years, in line with Singapore's goal of increasing local food production to ** percent of its consumption by 2030.
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Singapore Department of Statistics. (June 6, 2024). Local production of seafood in Singapore from 2014 to 2023 (in 1,000 metric tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 28, 2026, from /statistics/886184/singapore-production-of-seafood/
Singapore Department of Statistics. "Local production of seafood in Singapore from 2014 to 2023 (in 1,000 metric tons)." Chart. June 6, 2024. ÌÇÐÄÆƽâ°æ. Accessed July 28, 2026. /statistics/886184/singapore-production-of-seafood/
Singapore Department of Statistics. (2024). Local production of seafood in Singapore from 2014 to 2023 (in 1,000 metric tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 28, 2026. /statistics/886184/singapore-production-of-seafood/
Singapore Department of Statistics. "Local Production of Seafood in Singapore from 2014 to 2023 (in 1,000 Metric Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 6 Jun 2024, /statistics/886184/singapore-production-of-seafood/
Singapore Department of Statistics, Local production of seafood in Singapore from 2014 to 2023 (in 1,000 metric tons) ÌÇÐÄÆƽâ°æ, /statistics/886184/singapore-production-of-seafood/ (last visited July 28, 2026)
Local production of seafood in Singapore from 2014 to 2023 (in 1,000 metric tons) [Graph], Singapore Department of Statistics, June 6, 2024. [Online]. Available: /statistics/886184/singapore-production-of-seafood/
