T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
Get in touch with us now| Characteristic | Ideal or nearly ideal (notes 6-7) | Neither one (notes 3-5) | Not ideal or far from ideal (notes 1-2) |
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| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
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Source
Sources
Release date
March 2013
More information
Region
France
Survey time period
February 8-20, 2013
Number of respondents
1,012 respondents
Age group
18 years and older
Method of interview
Online panel
Supplementary notes
* On the one to seven rating scale, seven being ideal
Percentage points exceeding 100 percent or less than 100 percent are likely due to a rounding of values.
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