T. Ozbun
Research expert covering food retail and all food topics for Italy and Brazil
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Source
Source
Release date
November 2021
More information
Region
Germany
Survey time period
2018 to 2021
Age group
14 years and older
Special properties
German-speaking population
Method of interview
Face-to-face interview
Supplementary notes
¹ Not asked in 2021.
Information on main unit:
Base: German-speaking population aged 14 years and older.
Information on total sample:
2018: 23,086 respondents, projection to 70.45 million people
2019: 23,120 respondents, projection to 70.60 million people
2020: 23,138 respondents, projection to 70.63 million people
2021: 23,299 respondents, projection to 70.54 million people
The values ​​shown refer to the following studies:
2018: VuMA 2019; 2019: VuMA 2020; 2020: VuMA 2021; 2021: VuMA 2022.
You can find more information on the methodology and in the .
This statistic is an analysis result that was calculated from various characteristics of the survey. The question was not asked directly. During the survey, the participants had to state how often they consume the meat, sausage and fish products mentioned above. For each product, these statistics show the proportion of respondents who chose the answer options "daily", "several times a week", "about once a week" or "several times a month" during the survey.
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