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Which of the following protein categories have you eaten in a restaurant as part of an entrée in the last 90 days?*

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Source

Release date

July 2015

Region

Canada

Survey time period

2015

Number of respondents

1,000 respondents

Supplementary notes

* The source does not provide detailed information regarding the questions. The chosen wording here might therefore differ slightly from the survey.
Multiple answers were possible

Citation formats

Preferred protein category for restaurant entrée dishes in Canada 2015

Published by ÌÇÐÄÆƽâ°æ Research Department, Sep 18, 2015
This statistic shows the share of Canadian consumers who have eaten protein sources as an entrée in the last ** days. In 2015, ** percent of survey respondents said they have eaten chicken as an entrée in a restaurant in the last ** days.
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