This statistic shows the total amount of red meat produced in the United States from 2000 to 2019, excluding lard. In 2019, around 55 billion pounds of red meat were produced in total in the United States.
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U.S. Department of Agriculture, & Economic Research Service. (December 6, 2022). Total U.S. red meat production from 2000 to 2019 (in million pounds)* [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 15, 2026, from /statistics/194691/us-total-red-meat-production-since-2000/
U.S. Department of Agriculture, und Economic Research Service. "Total U.S. red meat production from 2000 to 2019 (in million pounds)*." Chart. December 6, 2022. ÌÇÐÄÆƽâ°æ. Accessed July 15, 2026. /statistics/194691/us-total-red-meat-production-since-2000/
U.S. Department of Agriculture, Economic Research Service. (2022). Total U.S. red meat production from 2000 to 2019 (in million pounds)*. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 15, 2026. /statistics/194691/us-total-red-meat-production-since-2000/
U.S. Department of Agriculture, and Economic Research Service. "Total U.S. Red Meat Production from 2000 to 2019 (in Million Pounds)*." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 6 Dec 2022, /statistics/194691/us-total-red-meat-production-since-2000/
U.S. Department of Agriculture & Economic Research Service, Total U.S. red meat production from 2000 to 2019 (in million pounds)* ÌÇÐÄÆƽâ°æ, /statistics/194691/us-total-red-meat-production-since-2000/ (last visited July 15, 2026)
Total U.S. red meat production from 2000 to 2019 (in million pounds)* [Graph], U.S. Department of Agriculture, & Economic Research Service, December 6, 2022. [Online]. Available: /statistics/194691/us-total-red-meat-production-since-2000/
