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Distribution of opinion of health professionals on the effect of climate change on water- and food-borne diseases worldwide as of 2020

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Source

Release date

April 2021

Region

Worldwide

Survey time period

October to December, 2020

Number of respondents

4,220 respondents

Special properties

Healthcare professionals

Method of interview

Questionnaire

Supplementary notes

The question was worded in the source as: "Over the next 10 years, do you think climate change will make these health issues in your country more frequent or severe, less frequent or severe, or do you think they will remain largely unchanged? Water- and food-borne diseases"

Citation formats

Health experts on climate change and water- and food-borne diseases worldwide 2020

Published by ÌÇÐÄÆƽâ°æ Research Department, May 6, 2024

According to a survey carried out in 2020, almost of healthcare professionals worldwide thought water- and food-borne diseases will become more frequent or severe over the next ten years due to the impact of climate change. Although, **** of global healthcare professionals thought that the severity or frequency of water- and food-borne diseases will not be impacted by climate change.

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