The non-citrus fruit production volume in Spain had its highest value in 2019 when almost ** tons of these fruits were produced. This represents more than * more in comparison to the previous year and a slight increase if this figure is compared to 2017, when the production reached approximately *** million metric tons. The non-citrus production is still below the, which reached *** million metric tons in 2019. In 2021 production fell to *** million metric tons, similar figures to those of 2018.
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Ministry of Agriculture, Food and Environment. (September 7, 2022). Volume of non-citrus fruit produced in Spain from 2015 to 2021 (in 1,000 metric tons) [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 28, 2026, from /statistics/1197692/production-volume-non-citrus-fruits-spain/
Ministry of Agriculture, Food and Environment. "Volume of non-citrus fruit produced in Spain from 2015 to 2021 (in 1,000 metric tons)." Chart. September 7, 2022. ÌÇÐÄÆƽâ°æ. Accessed July 28, 2026. /statistics/1197692/production-volume-non-citrus-fruits-spain/
Ministry of Agriculture, Food and Environment. (2022). Volume of non-citrus fruit produced in Spain from 2015 to 2021 (in 1,000 metric tons). ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 28, 2026. /statistics/1197692/production-volume-non-citrus-fruits-spain/
Ministry of Agriculture, Food and Environment. "Volume of Non-citrus Fruit Produced in Spain from 2015 to 2021 (in 1,000 Metric Tons)." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 7 Sep 2022, /statistics/1197692/production-volume-non-citrus-fruits-spain/
Ministry of Agriculture, Food and Environment, Volume of non-citrus fruit produced in Spain from 2015 to 2021 (in 1,000 metric tons) ÌÇÐÄÆƽâ°æ, /statistics/1197692/production-volume-non-citrus-fruits-spain/ (last visited July 28, 2026)
Volume of non-citrus fruit produced in Spain from 2015 to 2021 (in 1,000 metric tons) [Graph], Ministry of Agriculture, Food and Environment, September 7, 2022. [Online]. Available: /statistics/1197692/production-volume-non-citrus-fruits-spain/
