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Impact of coronavirus (COVID-19) on consumers having food deliveries post-pandemic in the Asia Pacific region in 2020, by country or region

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Source

Release date

March 2020

Region

APAC

Survey time period

March 6 to 17, 2020

Number of respondents

500 to 1,000

Age group

18 years and older

Method of interview

Online survey

Citation formats

COVID-19 impact on consumers having food deliveries APAC 2020 by country or region

Published by ÌÇÐÄÆƽâ°æ Research Department, Apr 21, 2020
In a survey conducted in 2020, regarding consumers' eating habits after the coronavirus pandemic, ** percent of respondents in South Korea stated they would have food deliveries much more, or a little more often after the coronavirus pandemic. Comparatively, for the same survey percent of respondents in Indonesia stated they would have food deliveries much more, or a little more often after the coronavirus pandemic.
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Topics

Coronavirus (COVID-19): impact on the retail landscape in the U.S.Coronavirus COVID-19 in ChinaCoronavirus disease (COVID-19) pandemicCoronavirus (COVID-19) in ItalyCoronavirus (COVID-19) in South Korea
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