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As of 2023, Italian families' monthly expenditure on food was consistent. The highest amount was spent on meat, and the most numerous households spent on average 184.1 euros per month. By contrast, 66.4 euros on meat were spent by one component households. The lowest expenditure was recorded for oils and fats and amounted to 11.2 euros for one member households, and 24.4 euros for families with five or more members.