Per capita sales volume in the meat market by product type Uruguay| ��ƽ��

Consumer Goods & FMCG
Food & Nutrition

Per capita sales volume in the meat market in Uruguay from 2018 to 2030, by product type

Characteristic	Processed meat	Fresh meat	Meat substitutes
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Per capita sales volume in the meat market in Uruguay 2018-2030, by product type

Published by ��ƽ�� Research Department, Oct 30, 2025

The meat market in Uruguay in 2024 was led by fresh meat, which had the highest average volume per capita at approximately kilograms. Ranked second, processed meat recorded around kilograms, followed by meat substitutes with about **** kilograms.