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Average per capita consumption of food in Canada in 2026, by food product (in kilograms per capita)

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Supplementary notes

Data provided by ÌÇÐÄÆƽâ°æ Market Outlooks are estimates

The Food market includes all kinds of fresh and processed foods. The market is divided into following segments: Dairy Products & Eggs, Meat, Fish & Seafood, Vegetables, Fruits, Bread & Cereal Products, Oils & Fats, Spreads & Sweeteners, Sauces & Condiments, Convenience Food, Confectionery & Snacks, Baby Food and Pet Food. Food represents a significant part of household expenditure, but its relative importance compared to other products decreases with increasing income.

All figures are estimate. A detailed methodology can be found in the ÌÇÐÄÆƽâ°æ Market Outlook.

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Per capita consumption of food in Canada in 2026, by food product

Published by
T. Ozbun,
Jun 19, 2026

On average, a Canadian consumer ate almost ** kilograms of meat in 2026. Other food product categories saw higher consumption than meat. Among these products were dairy products and eggs (combined), fruits and nuts, confectionery and snacks, bread and cereal products, and vegetables.

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