Organic food market in India - statistics & facts
India has a great deal of potential to produce all types of organic products, due to its diverse agro-climatic conditions. India continues to have the most producers of organic food in the world followed by Tanzania and Ethiopia. The demand for organic food is increasing and is expanding quickly, ensuring significant profitability in the future. The consumption of organic food and drinks has increased in the past few years as a result of economic growth, higher purchasing power, and growing interest in the potential health and wellness benefits of organic food products. As a result, the market size of organic food was estimated to be 64 billion Indian rupees in 2025.
