This statistic illustrates consumer perception regarding the safety of genetically modified (GM) foods in Canada as of ****, broken down by the consumer's education. Some ** percent of respondents, who have a high school education or less, perceived GM foods to be generally safe for consumption. Some ** percent of respondents, who have a university degree or higher, perceived GM foods to be generally safe for consumption.
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Angus Reid Institute. (August 9, 2017). Consumer opinion on safety of genetically modified (GM) food consumption in Canada as of June 2017, by education* [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 27, 2026, from /statistics/808782/canadian-perspective-genetically-modified-foods-by-education/
Angus Reid Institute. "Consumer opinion on safety of genetically modified (GM) food consumption in Canada as of June 2017, by education*." Chart. August 9, 2017. ÌÇÐÄÆƽâ°æ. Accessed July 27, 2026. /statistics/808782/canadian-perspective-genetically-modified-foods-by-education/
Angus Reid Institute. (2017). Consumer opinion on safety of genetically modified (GM) food consumption in Canada as of June 2017, by education*. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 27, 2026. /statistics/808782/canadian-perspective-genetically-modified-foods-by-education/
Angus Reid Institute. "Consumer Opinion on Safety of Genetically Modified (Gm) Food Consumption in Canada as of June 2017, by Education*." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 9 Aug 2017, /statistics/808782/canadian-perspective-genetically-modified-foods-by-education/
Angus Reid Institute, Consumer opinion on safety of genetically modified (GM) food consumption in Canada as of June 2017, by education* ÌÇÐÄÆƽâ°æ, /statistics/808782/canadian-perspective-genetically-modified-foods-by-education/ (last visited July 27, 2026)
Consumer opinion on safety of genetically modified (GM) food consumption in Canada as of June 2017, by education* [Graph], Angus Reid Institute, August 9, 2017. [Online]. Available: /statistics/808782/canadian-perspective-genetically-modified-foods-by-education/
