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Bread and bakery consumption volume per capita in Europe from 2018 to 2030, by product type

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Release date

September 2025

Region

Europe

Survey time period

2018 to 2030

Citation formats

Bread and bakery consumption volume per capita in Europe 2018-2030, by product type

Published by ÌÇÐÄÆƽâ°æ Research Department, Oct 30, 2025
The food market in Europe in 2024 was led by bread & cereal products, which had the highest average volume per capita at approximately kilograms. Ranked second, bread recorded around kilograms, followed by preserved pastry goods & cakes with about kilograms.

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