| Characteristic | Slaughterings in thousand heads |
|---|---|
| - | - |
| - | - |
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Source
Source
Release date
March 2020
More information
Region
Italy
Survey time period
2007 to 2008
Supplementary notes
The source adds the following information: "Slaughtering is measured through activity of slaughterhouses from 1 January 2009 (application of Regulation (EC) No 1165/2009), i.e. production of marketable meat for human consumption. Estimates of ‘other slaughtering’ can be added for a more accurate picture of meat production."
Data coverage corresponds to code B7110.
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