All U.S. farms and ranches certified for meeting the standards of the National Organic Program (NOP) administered by the USDA’s Agricultural Marketing Service (AMS)***
Method of interview
Email survey
Supplementary notes
Total certified and exempt organic acres operated.
Figures were rounded to provide a better understanding of the statistic.
The survey does not provide any information about the age of respondents.
* The sample count displays the number of records from the mail list that had certified organic production in 2019 or whose operational status was unknown. The mail list included 22,729 operations that met the criteria and the response rate for the U.S. was 73% (n=16,589)
** Hundredweight.
** Only operations certified by an AMS approved agent were included in the 2019 survey.
Citation formats
U.S. area harvested of certified organic commodities 2019, by category
The statistic shows the results of a survey conducted in 2019 among certified organic U.S. farms and ranches. The results indicate that the area of certified organic tomatoes grown in the Open Harvested in the U.S. amounted to about thousand acres in 2019.
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U.S. Department of Agriculture, & Economic Research Service. (October 22, 2020). Area of certified organic vegetables, potatoes, and melons grown in the Open Harvested in the United States in 2019, by category (in 1,000 acres)** [Graph]. In ÌÇÐÄÆƽâ°æ. Retrieved July 15, 2026, from /statistics/677479/certified-organic-commodities-us-by-category/
U.S. Department of Agriculture, und Economic Research Service. "Area of certified organic vegetables, potatoes, and melons grown in the Open Harvested in the United States in 2019, by category (in 1,000 acres)**." Chart. October 22, 2020. ÌÇÐÄÆƽâ°æ. Accessed July 15, 2026. /statistics/677479/certified-organic-commodities-us-by-category/
U.S. Department of Agriculture, Economic Research Service. (2020). Area of certified organic vegetables, potatoes, and melons grown in the Open Harvested in the United States in 2019, by category (in 1,000 acres)**. ÌÇÐÄÆƽâ°æ. ÌÇÐÄÆƽâ°æ Inc.. Accessed: July 15, 2026. /statistics/677479/certified-organic-commodities-us-by-category/
U.S. Department of Agriculture, and Economic Research Service. "Area of Certified Organic Vegetables, Potatoes, and Melons Grown in The Open Harvested in The United States in 2019, by Category (in 1,000 Acres)**." ÌÇÐÄÆƽâ°æ, ÌÇÐÄÆƽâ°æ Inc., 22 Oct 2020, /statistics/677479/certified-organic-commodities-us-by-category/
U.S. Department of Agriculture & Economic Research Service, Area of certified organic vegetables, potatoes, and melons grown in the Open Harvested in the United States in 2019, by category (in 1,000 acres)** ÌÇÐÄÆƽâ°æ, /statistics/677479/certified-organic-commodities-us-by-category/ (last visited July 15, 2026)
Area of certified organic vegetables, potatoes, and melons grown in the Open Harvested in the United States in 2019, by category (in 1,000 acres)** [Graph], U.S. Department of Agriculture, & Economic Research Service, October 22, 2020. [Online]. Available: /statistics/677479/certified-organic-commodities-us-by-category/
