| Characteristic | Volume of beer in thousands hectoliters |
|---|---|
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
| - | - |
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Source
Release date
December 2021
Region
Norway
Survey time period
2012 to 2020
Supplementary notes
The source adds the following information: "Norwegian ‘beer’ comprises alcohol-free beer, non-alcohol and low alcohol beers from 0.0% ABV to 2.7% ABV"
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