| Characteristic | restaurants and mobile food service activities | event catering and other food service activities | beverage serving activities |
|---|---|---|---|
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
| - | - | - | - |
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Supplementary notes
* Estimate - This also applies for past years as data provided by statistical institutions often is not available for more recent years.
Currency conversion factor: (EUR (€) -> USD (US$)) = 1.13,
The industry classification is based on the NACE Rev.2 - system in Denmark. The industry “food and beverage service activities“ has the code “I56“.
Details on the methodology can be found here.
Please visit here for more information on ÌÇÐÄÆÆ½â°æ market forecasts.
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